Gastronomy
Higher Educational Institution:
Instituto Politécnico De Leiria
Unit (faculty, school, institute, ):
Escola Superior De Turismo E Tecnologia Do Mar De Peniche
Process Number:
NCE/19/1900048
Degree:
Master
ECTS:
120.0
Decision:
Accredited
Number of Years of Accreditation:
6
Publication Date:
04-06-2020